Caffeine may be the most popular legal addictive stimulant that is available to mankind. Besides coffee, tea, guarana and kola nut have excess amount of this xanthine alkaloid, which is actually acting as a psychoactive drug. In several plants, caffeine is an effective insect repellant, but this trimethylxanthine is deemed by the Food and Drug Administration as generally safe food substance. It is an antagonist of adenosine receptors. The effect of caffeine is individual and may more or less increase the ability to perform physical and mental labor. It reduces the effects of fatigue and may in long term help predominantly men reduce the risk of developing Parkinson’s disease. It has also been observed that caffeine has nootropic effects, furthermore, regular consumption of caffeine may significantly reduce the risk of heart diseases.

Cissus Quadrangularis Extract, also known as CQR-300 or simply as cissus, is a supplement extracted from the Cissus quadrangularis plant found in parts of Africa and India. Cissus quadrangularis extract has many powerful functions including helping with successful weight loss and fat burning, stomach problems, diabetes and hypoglycemia, heart problems, and eye problems. It has been used for hundreds of years to treat illnesses related to these areas and has been shown to profit physical health tremendously. In addition to the treatments already listed, Cissus quadrangularis extract has been recently used to decrease cholesterol and triglyceride numbers. Cissus quadrangularis extract is a virtual miracle supplement as it has been shown to have positive effects on many of today’s physical issues, including depression, excess body fat, and low testosterone levels.

Epsilon-polylysine is obtained from the microbial metabolism. Also known as E-polylysine, it is a completely natural substance. The most common of this substance is as a food preservative. It has been recognized by the Food and Drug Administration as a safe preservative.The products that use this substance as a preservative are ice cream, cakes, noodles, rice, meat products, canned foods, salads, snacks and many more. By adding this substance, the growth of bacteria such as E, yeast and lactic aid bacteria can be stopped. E-polylysine is a little bitter to taste. It is also a little hygroscopic in nature. It is easily soluble in water, whereas it is only slightly soluble in ethanol. It has the property to remain stable even when heated at a temperature of 120 degree Celsius for more than a couple of minutes.

Gamma-butyrobetaine

Gamma-butyrobetaine alpha-ketoglutarate

Gamma-butyrobetaine eicosanoate

Gamma-butyrobetaine ethyl ester

Gamma-butyrobetaine methyl ester

Green Tea Extract- By increasing the body's metabolism, it is widely believed that green tea extract largely aids in weight loss.

L-Leucine is an essential amino acid that works together with isoleucine and valine, forming the three branched chain amino acids (BCAA). Leucine is easily converted by to body to glucose, helping to regulate and maintain the blood sugar level. Leucine promotes muscle recovery, muscle repair and provides the body with energy. It also helps in burning fat that are least responsive to exercise and dieting. Leucine helps in toning the body and the muscles. Leucine prevents muscle loss by breaking down and converting to glucose, this prevents the body from breaking down muscle tissues to create energy, particularly during intense workouts and heavy weight lifting.

Theobroma Cacao is used to reduce blood pressure and aid in blood circulation as well as fight off numerous illnesses and diseases.

Uridine-5 monophosphoric acid disodium is a nucleotide having a phosphate moiety attached to the carbon number 5 of the Uridine which is a nucleoside, further, two sodium atoms are also bound to the phosphate group. Nucleotides serve a variety of functions in the body ranging from information storage and transfer to energy storage and activity in metabolic reactions as intermediates. Uridine 5’ monophosphoric acid disodium is used in some fat burning products. The body can act on the molecule and release the nucleotide residue which can later act as a substrate in some biosynthetic pathways.

White Tea Extract has more concentration of antioxidants. The recent study reveals that white tea reduces the fat cells production and breaks the fat even in the existing cells. Hence is best to fight obesity. Obesity is a great problem and recently the economy is struggling with an escalation in the obesity numbers and this is because of unhealthy and cheap food. This leads to cardiovascular diseases as well as diabetes. White tea extract inhibits the generation as well as stimulates fat mobilization from the fat cells. White tea extract is a slimming substance and is ideal replacement for beverages having high-sugar. White tea contains least caffeine levels and is obtained from camellia sinesis plant. White tea is produced less than the other teas. The common types are silver needle, tribute eyebrow and white peony among the white tea. Darjeeling, Ceylon and oolong have many more versions and are easy to drink.

Xanthinol Nicotinate, a very potent form of niacin.